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- To make homemade granola bars, you can follow these steps12:
- Preheat oven to 350°F and grease a 9x13-inch baking dish.
- In a large bowl, toss oats and coconut together.
- In a small saucepan over medium-low heat, combine honey, peanut butter, vanilla, and salt. Cook and stir until smooth.
- Pour honey mixture over oat mixture and stir well to coat.
- Spread the mixture evenly into the prepared baking dish and press firmly.
- Bake for 15 minutes for crunchy bars, or less for chewy bars.
- Let the bars cool completely before cutting into pieces.
Learn more:✕This summary was generated using AI based on multiple online sources. To view the original source information, use the "Learn more" links.Mix honey, peanut butter, vanilla, and salt in a saucepan over medium-low heat. Cook and stir until smooth. Pour honey mixture over oats and coconut. Stir to coat. Spread mixture evenly into the prepared baking dish. Bake in the preheated oven until beginning to dry, about 15 minutes for crunchy granola bars, less if you like them chewy.www.allrecipes.com/recipe/223467/granola-bars/How do you make granola bars from scratch?
- Toast the nuts and oats (optional but highly recommended!)
- Boil brown sugar, butter, and honey together for 1 minute.
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